Ondokuz Mayıs Üniversitesi Bilgi Paketi - Ders Kataloğu

Description of Individual Course Units

Course Unit CodeCourse Unit TitleType of CourseYearSemesterECTS
TYS412 Evapotranspiration 927001 4 8 8
Level of Course Unit
First Cycle
Objectives of the Course
Teaching evapotranspiration measurement and estimation methods.
Name of Lecturer(s)
Doç. Dr. Eyüp Selim KÖKSAL
Learning Outcomes
  1. Principles of crop evapotranspiration
  2. Crop evapotranspiration measurement techniques
  3. Crop evapotranspiration estimation methods
  4. Crop coefficient aproaches
Mode of Delivery
Formal Education
Prerequisites and co-requisities
Recommended Optional Programme Components
Recommended or Required Reading
ALLEN, R.G., PEREIRA, L.S., RAES, D. and SMITH, M., 1998, Crop Evapotranspiration (Rome:FAO).ASCE–EWRI, 2005, The ASCE Standardized reference evapotranspiration equation. ASCEEWRIStandardization of Reference Evapotranspiration Task Comm. Availableonline at: http://www.kimberly.uidaho.edu/water/asceewri/ (accessed 26 June 2008).
Planned Learning Activities and Teaching Methods
Language of Instruction
Work Placement(s)
Course Contents
Evapotranspiration measurement and estimation methods and systems, FAO-Penman Monteith technique to estimate ETc.
Weekly Detailed Course Contents
Week Theoretical Practice Laboratory
2.Principals of Evapotranspiration and using opprotunuties
3.Soil water budget
4.Measurement of soil water content
5.Lysmeter systems and ETc
6.ETc estimation methods
7.FAO-Penman Monteith method
9.Calculation of reference evapotranspiration
10.Calculation of reference evapotranspiration
11.Calculation of reference evapotranspiration
12.Calculation of reference evapotranspiration
13.Kc approximation
14.Kc approximation
Assessment Methods and Criteria
Workload Calculation
ActivitiesQuantityTime(hours)Total Workload(hours)
Midterm Examination1100100
Final Examination1100100